Last Fall when I received the results from my allergy testing, I felt like I was on the edge of a cliff, teetering as I looked at what I was dealing with. We debated getting the kids tested. We didn't want to put them through anything without reason, but I really wanted to know. In... Continue Reading →
These banana pecan muffins came out delicious. Gluten eating visitors couldn't even tell that they were allergy friendly. Banana Pecan Muffins 2 1/2 c. brown rice flour 1/2 c. tapioca flour 1/2 c. sugar 2 t. baking powder 1 1/2 t. xantham gum 1 t. baking soda 1/2 t. salt 2 c. mashed bananas (4-5... Continue Reading →
