Godfather's Pizza has really good Italian monkey bread. We discovered this when we went there for my pizza-loving husband's birthday. Buttery goodness with garlic and parmesan. I made our first homemade Italian monkey bread on a whim. I had some dough that needed to be used up. The kids needed a snack. The next thing... Continue Reading →
pizza night…
My husband loves pizza. I've never been a big fan of the food, but since we began using our basic dough recipe, I've become fond of it. It's quick, easy, and inexpensive. Everyone can put whatever toppings they want on it. This is an alfredo pizza with (leftover) roasted chicken, spinach, caramelized onions, and feta.... Continue Reading →
five minute bread…
I've been making this bread dough since last January. It's amazing. I always have some in the fridge. If it's dinner time and we want pizza, stromboli, Italian monkey bread, rolls, or whatever, I have some dough ready. You honestly cannot mess it up. I pretty much dump all of the ingredients in my Kitchen-Aid... Continue Reading →